Meat recipes

Recipe second for 4 people based on Veal.

Ingredients: 1 Small Onion - 2 Tablespoons Olive Oil - 40 G Butter - 3 Tablespoons Black Olive Puree - 3 Tablespoons Wine Vinegar - 600 G Slices Of Veal Topside - Pepper - Broth - Salt - 1 Clove Garlic - 1 Leaf Laurel - Little Flour

Recipe second for 4 people based on Lamb - cooking method fried.

Ingredients: 300 G Lamb Chops - 1 Bunch Of Aromatic Herbs - 1 Spoon Extra-virgin Olive Oil - 1/2 Glass White Wine - 1 Ladle Water - Flour

Recipe appetizers for 4 people based on Chicken - cooking method oven.

Ingredients: 500 G Chicken Breast - 4 Carrots - 1/2 Onion - 1 Handful Shelled Almonds - 1 Lemon - 100 G Cultivated Mushrooms - Olive Oil - Salt - 1 Pinch Pepper

Recipe second for 4 people based on Beef.

Ingredients: 400 G Fillet Of Beef Minced - 2 Anchovies - Garlic - 2 Lemons - Olive Oil - Salt - Pepper - Mayonnaise - Salad Lettuce - Pickles

Recipe second for 4 people based on Veal with tomato - cooking method fried.

Ingredients: 4 veal shanks - 1 can of chopped tomatoes - 1 chopped onion, carrot, celery and parsley - 1 glass of dry white wine - thyme - marjoram - chervil - flour - 4 tablespoons of olive oil - salt - pepper

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 320 G Thinly Sliced Veal Scallops - 40 G Thinly Sliced Raw Ham - 2 Tablespoons Salted Capers - 1 Tablespoon Chopped Parsley - 1/2 Glass White Wine - 10 G Butter

Recipe second for 6 people based on Ox.

Ingredients: 1 Boneless Ox Sirloin Of 1000 G - 1 Onion - 1 Carrot - 1 Celery Stick - 2 Tablespoons Dietary Olive Oil - 1 Bay Leaf - Salt - Pepper - 50 Cl Dry White Wine

Recipe second for 4 people based on Turkey.

Ingredients: 400 G Turkey Breast - 300 G Asparagus Tips - 1 Shallot - 1 Tuft Parsley - Green Pepper - 30 G Butter - 1/2 Lemon - Olive Oil - Salt - 8 Slices Toasted Bread

Recipe second for 4 people based on Beef.

Ingredients: 400 G Minced Beef - 1 Small Onion - 30 G Pine Nuts - 30 G Almonds - 2 Eggs - 1 Sandwich - Milk - Grated Cheese - Flour - Butter - Salt - Pepper

Recipe second for 4 people based on Veal.

Ingredients: 4 Slices Veal Fillet - 150 G Cooked Ham - 40 G Dried Mushrooms - 30 G Butter - 2 Tablespoons Olive Oil - Parsley - Garlic - Salt