Meat recipes

Recipe second for 6 people based on Duck - cooking method grill oven.

Ingredients: 1 Duck 2000 G - 2 Onions - 1/2 Clove Garlic - 1/2 Glass Brandy - 1 Thick Slice Cooked Ham - 3 Tablespoons Soy Sauce - 2 Tablespoons Honey - Butter - Salt

Recipe second for 6 people based on Rabbit - cooking method pan oven.

Ingredients: 1 Rabbit - 250 G Veal Meat - 250 G Pork Meat - 50 G Rabbit Livers - 200 G Carrots, Peppers And Potatoes - 100 G Finely Chopped Onion - 3 Crushed Garlic Cloves - 40 Cl Extra Olive Oil - Virgin - 20 Cl White Wine - 3 Eggs - 100 G Grated Parmesan Cheese - 150 G Smoked Bacon - 500 G Puff Pastry - Salt

Recipe second for 4 people based on Rabbit - cooking method pan fried.

Ingredients: 1000 G Rabbit Stew - 2 Eggs - Lemon Juice - Breadcrumbs - Olive Oil - Salt

Recipe second for 6 people based on Lamb.

Ingredients: 1 Boneless Leg Of Lamb 1200 G - 1 Leek - 1 Carrot - 1/2 Rib Celery - Garlic - Bay Leaf - Some Juniper Berries - 4 Tablespoons Extra-virgin Olive Oil - Red Wine - 2 Tablespoons Traditional Balsamic Vinegar - Salt

Recipe second for 4 people based on Beef.

Ingredients: 1000 G Minced Beef - 200 G Cooked Ham - 200 G Grated Parmesan Cheese - 2 Whole Eggs - 1 Tuft Parsley - 1 Glass Dry White Wine - Salt - Pepper

Recipe second for 8 people based on Lamb with tomato - cooking method fried.

Ingredients: 1500 G Pieces of Lamb - 2 Finely Chopped Red Onions - 2 Teaspoons Butter - 2 Teaspoons Salt - 3 Pieces Peeled Tomatoes - 2 Teaspoons Tomato Sauce - 2 Teaspoons Flour - 7 Glasses Water - 2 Teaspoons Thyme - 3 Crushed Garlic Cloves - 3 Crumbled Bay Leaves - 1 Teaspoon Ground Pepper - 1 Bunch Chopped Parsley

Recipe second for 4 people based on Pig - cooking method fried.

Ingredients: 8 Pork Slices (50 G slices) - 1 Egg - Breadcrumbs - Olive Oil - 50 G Butter - 1 Anchovy - 70 G Salted Capers - 1 Tablespoon Parsley - 1 Onion - 1 Tablespoon Flour - 1/2 Cup Broth - 1 Lemon

Recipe appetizers for 4 people based on Bresaola.

Ingredients: 200 g very thinly sliced bresaola - 100 g parmesan cheese - 1 porcini mushroom - olive oil - salt - pepper - lemon - mustard

Recipe second for 4 people based on roe deer.

Ingredients: Some Venison Chops - White Wine - Thyme - Juniper - Marjoram - Carrots - Celery - Scallions - Bay Leaf - Rosemary - Sage - Fresh Butter - Marsala Wine - 1 Pounded Lard

Recipe second for 4 people based on Veal.

Ingredients: 4 Veal Knots - 150 G Sweetbreads And Filoni - 100 G Cultivated Mushrooms - 2 Tablespoons Canned Peas - Dry Marsala Wine - 100 G Butter - Flour - Salt - Pepper