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Recipe second for 4 people based on Beef.
Ingredients: 300 g of beef morsels - 1/2 onion - 1 glass of white wine - 2 cloves - 1 bay leaf - 5 coriander seeds - 1/2 spoonful of anise seeds - garlic - 1 teaspoon curry - olive oil - Salt and pepper
Recipe second for 4 people based on Guinea fowl - cooking method oven.
Ingredients: 1 guinea fowl - 300 g of thinly sliced lard - 50 cl of Pinot Noir wine - 1 cup of brown stock - 1 knob of butter - salt - pepper - a few sprigs of thyme
Recipe second for 4 people based on Chicken - cooking method pan.
Ingredients: 2 Chicken Breasts - 2 Celery Ribs - 2 Carrots - 1 Shallot - 150 G Minced Hazelnuts - 1 Glass of White Wine - 1 Drizzle of Olive Oil - Salt - Pepper - Flour
Recipe second for 6 people based on Kid.
Ingredients: 1 Goat Hindquarter In Pieces - Olive Oil - Butter - White Flour - 1 Handful Chopped Parsley - 1 Garlic Clove - 1 Medium Onion - Pepper - Salt - Broth - White Wine
Recipe second for 4 people based on Meat with tomato.
Ingredients: 150 G Canned Red Beans - 50 G Minced Meat - 1/2 Onion (70 G) - 1 Peeled Tomato (150 G) - 1 Tablespoon Olive Oil - 1 Tablespoon Wine Vinegar - 1 Pinch Chili Powder - salt
Recipe first for 6 people based on Pork Wurst with tomato - cooking method pan.
Ingredients: 300 G White Flour - 175 G Butter - 175 G Sliced Pork Frankfurters - 20 G Brewer's Yeast - 5 Ripe Tomatoes - 2 Small Mozzarella - 4 Spoons Grated Parmesan Cheese - 10 G Lard - Olive Oil - 10 Cl Milk - Salt - For the pan: - 1 Walnut Lard
Recipe second for 4 people based on Pig.
Ingredients: 1 Turkey Breast - 1 Pork Chop - 2 Eggs - 50 G Crescenza Cheese - 50 G Ricotta - 50 G Grated Parmesan Cheese - 30 G Butter - 1 Sprig Rosemary - Nutmeg - Salt - Pepper
Recipe second for 4 people based on Turkey - cooking method fried.
Ingredients: 600 G Turkey Breast - Abundant Parsley - Very Little Garlic - 2 Eggs - 2 Boiled Eggs - Breadcrumbs - Anchovies in Oil - Abundant Oil For Frying - Salt
Recipe second for 4 people based on Turkey - cooking method oven fried.
Ingredients: 500 G Turkey Breast - 500 G Carrots - 500 G Onions - 2 Pinch Nutmeg - Lemon Juice - Olive Oil - Salt - Pepper - 1 Handful Cashew Nuts
Recipe second for 4 people based on Rabbit - cooking method grill.
Ingredients: 1 Young Rabbit Cut Into 4 Pieces - 100 G Pancetta Cut Into Slices - 6 Tablespoons Olive Oil - 2 Tablespoons Lemon Juice - 1 Clove Garlic - 1/2 Teaspoon Chopped Dried Sage - Salt - Pepper