Pan-cooked recipes

Recipe second for 4 people based on baby squid - cooking method pan.

Ingredients: 800 G Squids - 1/2 Glass White Wine Vinegar - 50 G Flour - 1 Glass Frying Oil - Salt - Parsley - 1 Lemon

Recipe second for 4 people based on Scallops - cooking method pan.

Ingredients: 12 Scallops - 2 Garlic Cloves - 1 Bunch of Parsley - 1 Lemon - Olive Oil

Recipe first for 4 people based on Pumpkin - cooking method pan oven.

Ingredients: 400 G Macaroni Type Pasta - 150 G Pumpkin - 2 Zucchini - 20 G Flour - 40 G Parmesan Cheese - 50 G Gruyere Cheese - Parsley - Garlic - Olive Oil - Butter - Milk - Salt

Recipe first for 4 people based on Zuchinis with tomato - cooking method pan grill fried.

Ingredients: 320 G Rice - 200 G Primo Sale Cheese - 1 Onion - 1 Garlic Clove - 1 Small Aubergine - 2 Tomatoes - 2 Zucchini - 4 Basil Leaves - 2 Stock Cubes - 5 Tablespoons Olive Oil - Salt - Pepper

Recipe first for 4 people based on Rosemary - cooking method pan.

Ingredients: 400 G Short Pasta Type - Grated Parmesan Cheese - A Little Cooking Cream - 1 Handful Finely Chopped Rosemary Needles - 5 Tablespoons Olive Oil - Salt

Recipe first for 4 people based on Tomatoes with tomato - cooking method pan.

Ingredients: 350 G Fusilli Lunghi Pasta - 1 Head Wild Chicory Salad - 300 G Ripe Firm Tomatoes - 1 Garlic Clove - 1 Onion - 80 G Pancetta (80 G Slices) - 5 Tablespoons Extra-virgin Olive Oil - 1 Pinch Salt - 1 Pinch Pepper

Recipe second for 6 people based on Beef - cooking method pan oven.

Ingredients: 4 Slices White Bread - 20 Cl Warm Milk - 500 G Ground Beef Pulp - 250 G Ground Pork Pulp - 2 Beaten Eggs - 1 Teaspoon Nutmeg - 1 Teaspoon Pepper - 1 Teaspoon Spice Mix For Roasts - 250 G Onion Sliced - Salt - Olive Oil - For the sauce: - 4 Tablespoons Butter - 4 Tablespoons Flour - 2 Tablespoons Beef Broth - 60 Cl Boiling Water

Recipe appetizers for 4 people based on Shrimps - cooking method pan.

Ingredients: 250 G Clean Shrimps - 250 G Flour - 1 Onion - 10 Cl Water - 10 Cl Milk - Egg - Parsley - Salt - Pepper

Recipe second for 4 people based on Chicken - cooking method pan.

Ingredients: 1000 g boneless chicken - 100 g sweet raw ham - 1 knob of butter - 1 glass of white wine - olive oil - 1/2 onion - garlic - carrots

Recipe second for 4 people based on Mullet - cooking method pan.

Ingredients: 1200 G Mullets (150 G fish each) - 30 G Breadcrumbs - 1 Lemon - 2 Glasses Vernaccia Di Oristano - 2 Tablespoons Extra-virgin Olive Oil - Salt - Pepper