Pan-cooked recipes

Recipe first for 4 people based on Dormouse with tomato - cooking method pan oven.

Ingredients: 400 G Bread Dough - 300 G Moscardini - 300 G Clams - 300 G Mussels - 300 G Shrimps - 300 G Cherry Tomatoes - 4 Cloves Garlic - 1 Onion - Parsley - Olive Oil - Salt - Chili Pepper

Recipe second for 4 people based on Hake with tomato - cooking method pan grill to boil oven.

Ingredients: 1 Laurel Sprig - 1 Thyme Sprig - Pepper - Salt - 1 Thyme Sprig - 2 Garlic Cloves - 1 Celery Stick - 1 Large Onion - 50 G Butter - 3 Tbsp Olive Oil - 1 Green Pepper - 500 G Ripe Tomatoes - 4 Hake Slices (200 g slices)

Recipe second for 4 people based on Chicken with tomato - cooking method pan to boil.

Ingredients: 4 Chicken Breasts Divided In Half - 2 Zucchini Cut Into Rounds - 1 Pepper In Pieces - 12 Cl Wine Vinegar - 150 G Peeled Tomatoes - 1 Tablespoon Olive Oil - 1 Sliced Onion - 1 Tablespoon Sugar - 2 Cloves Garlic - 1 Teaspoon Oregano - 1 Teaspoon Pepper

Recipe first for 4 people based on Olives with tomato - cooking method pan.

Ingredients: 150 G Spaghetti-like Pasta - 1 Clove Garlic - 1/2 Pepper - 10 Olives - 10 Capers - 2 Peeled Tomatoes - 100 G Pecorino Cheese - 100 G Bread Dough - Olive Oil - Salt

Recipe first for 4 people based on Chicken with tomato - cooking method pan.

Ingredients: 4 Cups Rice - 1 Hen - Salt - Pepper - Flour - 8 Tablespoons Olive Oil - Finely Chopped Onions - 1 Small Piece Garlic - 4 Shredded Tomatoes - Saffron - 8 Cups Water - 1 Striped Pepper

Recipe second for 6 people based on Beef - cooking method pan fried.

Ingredients: 900 G Fillet Of Beef In 150 G Slices - 150 G Carrots - 120 G Celery - 1 White Onion - 150 G Champignon Mushrooms - 6 Juniper Berries - 1 Bunch Parsley - 75 Cl Barbaresco Wine (dolcetto, Chianti) - 1/ 2 stock cube - 1/2 tablespoon flour - 150 g diced smoked bacon - 3 tablespoons butter - 1 tablespoon extra virgin olive oil - pepper

Recipe appetizers for 4 people based on Mussels - cooking method pan fried.

Ingredients: 30 Large Mussels Without their Shells - 150 G Flour - 10 G Yeast - 2 Tablespoons Butter - 2 Teaspoons Salt - 2 Eggs - 1 Glass Extra-virgin Olive Oil

Recipe first for 4 people based on Courgette flowers - cooking method pan.

Ingredients: 350 G Pasta Like Fusilli - 3 Peppers - 8 Pumpkin Flowers - 2 Zucchini - 2 Garlic Cloves - 2 Anchovy Fillets - Chili Pepper - 1 Mozzarella - 1 Tuft Basil - 2 Tablespoons Grated Parmesan Cheese - Olive Oil - Salt

Recipe second for 4 people based on Chicken - cooking method pan.

Ingredients: 1 Chicken 500 G Already Cleaned - 500 G Champignon Mushrooms - 200 G Liquid Cream - 50 G Butter - 4 Small Leeks - Garlic - Calvados - Olive Oil - Salt - Paprika

Recipe appetizers for 4 people based on Plates with tomato - cooking method pan.

Ingredients: 4 Slices Homemade Bread - 300 G Big Plates - 50 G Pancetta - 3 Tomatoes - Some Mint Leaves - Parsley - 1 Clove Garlic - Olive Oil - Salt - Pepper