Pan-cooked recipes

Recipe first for 4 people based on Spinach - cooking method pan.

Ingredients: 400 G Pasta Like Maccheroncini Rigati - 150 G Smoked Bacon - 500 G Cooked Spinach - 2 Egg Yolks - 4 Tablespoons Liquid Cooking Cream - Grated Parmesan Cheese - Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Black olives - cooking method pan fried.

Ingredients: 6 Tablespoons Dried Black Olives - 2 Garlic Cloves - Sliced Spicy Red Chili Peppers - 1/2 Glass Extra-virgin Olive Oil - Salt

Recipe second for 5 people based on Veal - cooking method pan oven.

Ingredients: 4 Slices Fillet Of Veal (slices Of 130 G Each) - 1 Shallot - A Few Leaves Parsley - Butter - Salt - Pepper

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 12 Thin Beef Steaks - 12 Slices of Bacon - 250 G of Fine Rice - 1 Handful of Dried Mushrooms - Butter - Olive Oil (or Margarine) - Salt - Pepper

Recipe first for 1 people based on Bottarga - cooking method pan fried.

Ingredients: 350 g of fettuccine-type pasta - 200 g of cooking cream - 70 g of butter - 30 g of grated parmesan cheese - 1 spoonful of tuna roe fillets - 1/2 lemon zest

Recipe first for 4 people based on Anchovies with tomato - cooking method pan oven.

Ingredients: 200 G Linguine-like Pasta - 3 Anchovy Fillets - 10 Black Olives - 1 Ladle Tomato Sauce - Olive Oil - 1 Clove Garlic - Capers - Basil - For The Snacks: - 4 Slices Of Bread - 10 Capers - 4 Anchovy Fillets - Butter

Recipe second for 4 people based on Rhombus - cooking method pan to boil.

Ingredients: 1 Turbot Of 1500 G - 1 Orange - 1 Lemon - 10 Cl White Wine - 10 Cl Milk - 1 Glass Dry Sparkling Wine - 1 Bunch Garnished (Laurel, Thyme, Sage, Basil, Parsley) - 1 Pinch Paprika - Nutmeg - 4 Tablespoons Extra-virgin olive oil - Salt

Recipe first for 4 people based on Anchovies with tomato - cooking method pan.

Ingredients: Olive Oil - 3 Cloves Garlic - Hot Pepper - 6 Anchovies - Parsley - 1 Can of Peeled Tomatoes - 1 Handful of Parmesan Cheese

Recipe first for 4 people based on Broccoli - cooking method pan fried.

Ingredients: 300 G Wholemeal Bucatini Pasta - 250 G Broccoli Boiled Al Dente - 4 Anchovy Fillets - 1 Chilli Tip - 2 Garlic Cloves - 4 Tablespoons Extra-virgin Olive Oil - 1 Tablespoon Wholemeal Flour - 1 Glass White Wine - 25 G Pine Nuts - 1 Slice Of Swordfish 200 G - Salt

Recipe second for 4 people based on Tuna - cooking method pan.

Ingredients: 4 Tuna Slices - 1 Tablespoon Fennel Seeds - Salt - Pepper - Olive Oil