Pasta recipes

Recipe first for 4 people based on Artichokes.

Ingredients: 320 G Pasta Like Reginette - 3 Artichokes - 100 G Basil - 10 Cl Olive Oil - 30 G Grated Parmesan Cheese - 1 Tablespoon Pine Nuts - 1 Lemon - Salt - Pepper

Recipe first for 4 people based on Emmental - cooking method fried.

Ingredients: 240 g Vermicelli-type pasta - 100 g cooked ham (100 g slices) - 80 g Emmenthal cheese - 4 tablespoons Parmesan cheese - 1/2 cup cooking cream - 40 g butter - 1/2 black truffle - salt - pepper

Recipe first for 4 people based on Eggplant.

Ingredients: 400 G Pasta Like Orecchiette - 2 Aubergines - 4 Spoons Olive Oil - 10 Basil Leaves - 1 Garlic Clove - Salt

Recipe first for 4 people based on Tuna in oil - cooking method oven.

Ingredients: 300 G Rigatoni Pasta - 300 G Tuna in Oil - 15 Pitted Black Olives - 1 Tablespoon Salted Capers - 10 Basil Leaves - 1 Lemon (Grated Peel) - 1 Garlic Clove - 1 Teaspoon Dried Oregano - Olive Oil Extra-virgin - 1 Tablespoon Breadcrumbs - Salt - Pepper - To complete: - Some Basil Leaves - Capers

Recipe first for 4 people based on Tuna belly - cooking method pan.

Ingredients: 400 G Trenette Pasta - 200 G Tuna Belly in Oil - 2 Salted Anchovies - 12 Black Olives - 1 Tablespoon Salted Capers - 2 Garlic Cloves - Parsley - Oregano - Chili Pepper - Lemon - Extra-virgin Olive Oil - Salt and pepper

Recipe first for 4 people based on Black olives.

Ingredients: 350 G Mezze Maniche Type Pasta - 180 G Ricotta - 120 G Pitted Black Olives - 1/2 Chopped Onion - 6 Tablespoons Olive Oil - Salt - Pepper

Recipe first for 4 people based on Olives Stuffed With Chili Pepper with tomato - cooking method pan.

Ingredients: 400 G Wheeled Pasta - 5 Tablespoons Olive Oil - 2 Garlic Cloves - 4 Anchovy Fillets - 500 G Peeled Tomatoes - Chili Pepper Stuffed Olives - Little Salt - Pepper

Recipe first for 4 people based on Peas with tomato - cooking method to boil.

Ingredients: 300 g of lasagnette-type pasta - 250 g of peas - 1 carrot - onion - celery - olive oil - salt - pepper - bay leaves - 1 tablespoon peeled tomatoes

Recipe first for 4 people based on Fresh sardines with tomato - cooking method pan.

Ingredients: 100 G Pasta Like Bucatini - 160 G Deliscate Fresh Sardines - 1 Bunch Wild Fennel - 1 Sachet Saffron - 1/2 Tropea Red Onion - 100 G Sultana Raisins - 100 G Pine Nuts - 80 G Bronte Pistachios - 100 G Dried Tomatoes - 100 G Breadcrumbs - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Artichokes.

Ingredients: 500 G Pasta Like Tagliatelle - 1 Onion - 2 Tablespoons Olive Oil - 4 Artichokes - 2 Eggs - 4 Tablespoons Grated Parmesan Cheese