Recipes by cooking method

Recipe appetizers for 4 people based on Chicken - cooking method to boil oven.

Ingredients: 1 Chicken Of 1200 G - 1 Celery Rib - 1 Carrot - 1 Onion - 25 Cl Liquid Cream - 50 G Butter - 2 Whole Eggs - 1 Egg White - 40 G Flour - Salt - Freshly Ground White Pepper - For The mold: - A little butter

Recipe second for 4 people based on Rabbit - cooking method oven.

Ingredients: 1 Rabbit Already Cleaned 1200 G - Flour - 30 G Smoked Bacon - 1 Tablespoon Chopped Onion - 20 G Butter - 1/2 Glass of Beer - Rosemary - Salt - Pepper

Recipe second for 4 people based on Chicken with tomato - cooking method oven.

Ingredients: 2 Chicken Breasts - 100 G Mascarpone - 2 Slices Cooked Ham - 250 G Fresh Mushrooms - 1 Tomato - 40 G Butter - 1 Lemon - 1 Clove Garlic - 1 Tablespoon Chopped Parsley - Salt - Pepper

Recipe appetizers for 4 people based on Anchovies - cooking method pan fried.

Ingredients: 1000 G Fresh Anchovies - 3 Eggs - Flour - Salt - Olive Oil For Frying - Chopped Parsley - Chopped Garlic - Strong Wine Vinegar

Recipe first for 4 people based on Mushrooms - cooking method pan.

Ingredients: 400 G Durum Wheat Flour - Water - 1 Pinch Salt - For the Sauce: - 400 G Porcini Mushrooms - 1 Handful Parsley - 1/2 Chili Pepper - 2 Garlic Cloves - Olive Oil - 1 Pinch Salt

Recipe appetizers for 4 people based on Roquefort - cooking method oven.

Ingredients: 1 Pack of Brisée Pastry - 25 Cl Milk (possibly Fresh And Partially Skimmed) - 13 Cl Cooking Cream - 2 Eggs - 100 G Diced Ham - 100 G Roquefort Cheese - Butter - Salt - Pepper - 1 Sprinkled Nutmeg

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 700 g of veal round - 1 onion - 1 celery stalk - 1 carrot - 1 bay leaf - 1 sprig of parsley - 4 cloves - salt - 5 black peppercorns - for the vegetable sauce: - 60 g of peas Shelled - 1 Carrot - 1 Courgette - 1 Celery Stick - 1 Onion - 10 Peeled Almonds - 1 Slice Homemade Bread - 1/2 Orange (juice) - 1/2 Lemon (Grated Peel) - 1 Sprig Marjoram - 1 Teaspoon Ginger In Powder - Extra-virgin olive oil - Salt - Pepper

Recipe second for 6 people based on Veal - cooking method pan.

Ingredients: 1500 G Veal - 1 Plate Of Stale Bread - 25 Cl Milk - 150 G Sausage - 200 G Veal Pulp - 100 G Smoked Lard - 2 Tablespoons Chopped Parsley - 1 Egg - 50 G Butter - Some Onions - 500 G Potatoes - Salt and pepper

Recipe first for 4 people based on Milk - cooking method pan.

Ingredients: 200 G Rice - 20 G Butter - 100 Cl Milk - 1/2 Teaspoon Salt

Recipe appetizers for 4 people based on Melon - cooking method pan.

Ingredients: 100 G Rocket Salad - 1/2 Ripe Melon - 80 G Homemade Bread - 100 G Raw Mountain Ham - 6 Walnut Kernels - 1 Tablespoon Wine Vinegar - 2 Tablespoons Olive Oil - 1/2 Teaspoon Strong Mustard - Black Pepper Grinder - Salt