Recipes by cooking method

Recipe appetizers for 4 people based on Chicken livers and hearts - cooking method pan.

Ingredients: 200 G Chicken Livers And Hearts - Chicken Broth - 1 Onion - 3 Tablespoons Vin Santo - 40 G Butter - 4 Slices Stale Tuscan Bread

Recipe first for 4 people based on Provolone with tomato - cooking method pan.

Ingredients: 300 G Pasta Like Bucatini - 4 Tablespoons Grated Spicy Provolone Cheese - 1 Pepper - 3 Ripe Tomatoes - 1 Small Aubergine - 1 Tablespoon Capers - 1 Clove Garlic - 2 Anchovies - 5 Pitted Black Olives - Basil - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Rabbit - cooking method pan oven.

Ingredients: 1 Saddle Of Rabbit (About 800 G) - 1 Pork Net - 8 Cl Olive Oil - 150 G Carrots - 200 G Onions - 100 G Celeriac - 12 Cl Meat Broth - 12 Cl Cream - Salt - Pepper - For Stuffing: - 150 G Rabbit Meat (leg) - 15 Cl Cream - 20 G Pistachios - 100 G Cooked Ham - Salt - White Pepper - 8 Rabbit Kidneys - 20 G Butter

Recipe appetizers for 4 people based on Gorgonzola - cooking method oven.

Ingredients: 400 G Sweet Gorgonzola Cheese - 1 Tablespoon Grated Horseradish - 10 Cl Milk - Salt - Pepper - 8 Slices Pancarré - Choice of Cruditè (radishes, celery)

Recipe second for 6 people based on thyme - cooking method oven.

Ingredients: 6 Quails - 6 Thin Slices of Smoked Bacon - 50 G Butter - 1 Bunch of Fresh Thyme - 1/2 Glass of Vermouth - 6 Small Sausages - 6 Slices of Oven Toasted Millet Bread - Salt - Coarsely Ground Pepper

Recipe second for 4 people based on Lamb - cooking method pan.

Ingredients: Lamb Meat - Olive Oil - 1 Egg Yolk - Amaretti Biscuits - Spinach

Recipe appetizers for 4 people based on Crab - cooking method pan oven.

Ingredients: 12 Small Vol-au-vents - 300 G Canned Crab Meat - 4 Eggs - 2 Egg Yolks - 2 Tablespoons Sour Cream - Chervil - 10 G Butter - Salt - Pepper

Recipe second for 4 people based on Cod with tomato - cooking method oven.

Ingredients: 120 G Cod Fillet - 1 Tablespoon Breadcrumbs - 1 Tablespoon Chopped Parsley - 1 Clove Chopped Garlic - 1 Large Tomato - Salt - Pepper

Recipe first for 4 people based on Tuna - cooking method pan fried.

Ingredients: 600 G Pasta Like Tubettoni - 150 G Tuna in Oil - 150 G White Olives - 10 G Capers - 100 G Olive Oil - 2 Cloves Garlic - Salt - Pepper

Recipe appetizers for 4 people based on Scampi - cooking method oven.

Ingredients: 500 G Scampi Tails (or Shrimp Tails) - 50 G Breadcrumbs - 1 Tuft Parsley - 50 G Pine Nuts - 1 Clove Garlic - 10 Cl Vernaccia - 1 Lemon - Sage - Olive Oil - Salt - Pepper