Recipes by cooking method

Recipe second for 4 people based on cockerel - cooking method pan.

Ingredients: 2 Cockerels - Mint - 1 Red Onion - 50 G Sugar - 10 Cl White Wine Vinegar - 100 G Grana Cheese - 20 Cl Extra-virgin Olive Oil - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Lamb - cooking method oven.

Ingredients: 200 G Lamb - 50 G Mustard - 20 G Wine Vinegar - 1 Head Chicory - Garlic - Sultana Raisins

Recipe first for 4 people based on Olives with tomato - cooking method pan.

Ingredients: 400 G Spaghetti-like pasta - 50 G Olive pulp - 20 G Breadcrumbs - 20 G Grated Parmesan cheese - 30 G Butter - 2 Tomatoes - Basil - Salt

Recipe second for 4 people based on Pig - cooking method oven.

Ingredients: 800 G Pork Loin - 300 G Fontina Cheese - Sage - Rosemary - Brandy - Olive Oil - Butter - Salt - Pepper

Recipe second for 12 people based on Beef - cooking method pan oven fried.

Ingredients: 1000 G Real Beef - 500 G Marrow Bones - 4000 G White Cross Rib - Salt - 1 Bay Leaf - 2 Cloves - 3 Onions - 1 Bunch Parsley (for Bouquet Garni) - 2 Sprigs Lovage (for Bouquet Garni) - 1 Celery Stick (for Bouquet Garni) - 1/2 Leek (for Bouquet Garni) - 5 Carrots - 5 Spring Onions - 5 Leeks - 1 Celeriac - For The Cabbage Rolls: - 1 White Cabbage - 20 G Butter - 1 Onion - 100 G Smoked Bacon - 1 Bunch Parsley - 250 G Pork - 150 G Veal - 1/2 Roll Softened In Milk - 1/4 Clove Minced Garlic - Salt - White Pepper - 1 Pinch Marjoram

Recipe appetizers for 4 people based on Baked ham - cooking method pan.

Ingredients: 4 Slices Pancarré - 4 Slices Thin - 1 Egg - Salt - 4 Slices Cooked Ham - 1 Tablespoon Butter - 1 Tablespoon Anchovy Paste - Olive Oil

Recipe second for 4 people based on Salted cod - cooking method pan.

Ingredients: 400 G Slice Of Cod - 200 G Shelled Broad Beans - 200 G Precooked Chickpeas - 1 Lemon - Rosemary - Mix Of Fresh Herbs - Fresh Mint - Extra-virgin Olive Oil - Salt

Recipe second for 4 people based on Dogfish - cooking method pan fried.

Ingredients: 600 G Dogfish Cut Into Slices - 100 G Breadcrumbs - Frying Oil - 2 Eggs - 2 Lemons - Salt - Pepper

Recipe second for 4 people based on Beef - cooking method pan to boil fried.

Ingredients: 800 G Beef - 2 Cloves Garlic - 3 Handfuls Coarse Salt - 50 G Butter - For the Sauce: - 30 G Butter - 1 Glass of Wine - Nutmeg - Sage - Cloves - Salt - Pepper - Flour

Recipe first for 4 people based on Shrimp - cooking method pan.

Ingredients: 4 Bowls of Ready-Cooked Rice - 100 G Pork Meat - 50 G Cooked Ham - 3 Scented Chinese Dried Mushrooms - 100 G Shelled Shrimps - 1 Leek - 2 Eggs - 1 Pinch Salt - 1 Pinch Monosodium Glutamate - 7 Tablespoons Olive Oil olive - 2 Tablespoons Peas - 2 Tablespoons Soy Sauce - 1 Pinch Pepper - 1/2 Teaspoon Salt