Recipes by cooking method

Recipe second for 4 people based on Beef - cooking method pan oven.

Ingredients: 450 g diced beef - 450 g diced pork - 2 peeled carrots cut into slices - turnip tops - 1 onion - 20 black peppercorns - 2 bay leaves - salt - butter - water

Recipe second for 4 people based on Mullet with tomato - cooking method oven fried.

Ingredients: 12 Small Mullets - 4 Tomatoes - 1 Thyme - Basil - 1 Lemon - Flour - Olive Oil - Salt - 1 Garlic Clove

Recipe appetizers for 4 people based on Salami - cooking method oven.

Ingredients: 1 Cappello Del Prete - 300 G Frozen Puff Pastry - 500 G Herbs - 1 Egg - 1 Clove Garlic - Grated Cheese - Butter - Salt

Recipe second for 4 people based on Turkey - cooking method pan.

Ingredients: 500 G Turkey Breast - Butter - 1/2 Glass of Wine - 90 G Cheese With Herbs - Chopped Parsley - 1 Tablespoon Tomato Ketchup - Flour - Salt - Pepper

Recipe second for 4 people based on Pigeon with tomato - cooking method oven.

Ingredients: 4 Pigeons - 40 G Extra-virgin Olive Oil - 150 G Celery - 150 G Carrots - 2 Shallots - 16 Green Beans - 2 Peeled Tomatoes Deprived Of Seeds - 20 G Traditional Balsamic Vinegar Of Modena - 80 G Mixed Candied Fruits

Recipe first for 2 people based on Sea urchins - cooking method pan fried.

Ingredients: 25 Sea Urchins - Water - Salt - 200 G Gnocchetti Sardi - 4 Cloves Garlic - 1 Glass Extra-virgin Olive Oil - 1 Tip Chili Pepper - Parsley (optional)

Recipe first for 2 people based on Pine nuts with tomato - cooking method pan.

Ingredients: 1 Large Bag of Pine Nuts - 2 Cloves of Garlic - 4 Green Olives - 1 Bunch of Parsley - 1 Can of Peeled Tomatoes - 1 Pack of Cooking Cream - 1 Large Nut of Butter - 500 G Spaghetti-like Pasta - Abundant Parmesan Cheese - Salt

Recipe appetizers for 4 people based on Milk with tomato - cooking method oven.

Ingredients: 240 G Flour - 25 G Brewer's Yeast - 4 Eggs - 125 G Butter - Salt - For the Sauce: - 100 G Flour - 200 Cl Milk - 25 Cl Cream - 6 Tablespoons Grated Parmesan Cheese - 8 Tablespoons Tomato Pulp - 1/4 Onion - 1 Spoon Cognac - 80 G Butter - Salt - Pepper

Recipe appetizers for 4 people based on Honey - cooking method oven.

Ingredients: 1000 G Flour - 30 G Brewer's Yeast - 6 Tablespoons Honey - 2 Glasses Sour Cream - 1 Tablespoon Sugar - Fine Salt

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 350 G Calf Liver - 150 G Dried Figs - 2 Onions - 1 Glass Vinegar - 10 Cl Extra-virgin Olive Oil - Grated Lemon Zest - Salt - Black Pepper