Recipes by cooking method

Recipe appetizers for 4 people based on Galbanino - cooking method fried.

Ingredients: 1 Galbanino Cheese Package - 100 G Cooked Ham - Breadcrumbs - Frying Oil - 2 Eggs - 1 Pinch Salt

Recipe first for 6 people based on Dormouse with tomato - cooking method pan.

Ingredients: 400 G Boiled Chickpeas - 400 G Cleaned Moscardini - 4 Peeled Tomatoes - 3 Garlic Cloves - 4 Rosemary Sprigs - 6 Tablespoons Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 4 people based on razor clams - cooking method oven.

Ingredients: 1/2 Lemon - 1 Glass of Olive Oil - 30 G Butter - Chopped Parsley - Pepper - 1000 G Cannolicchi Pasta - 1 Tablespoon Breadcrumbs

Recipe second for 4 people based on Beef with tomato - cooking method grill.

Ingredients: 500 G Minced Beef - 1 Onion - 25 G Dried Mushrooms - 1 Tablespoon Tomato Concentrate - White Wine - Nutmeg - 100 G Frozen Peas - 1 Clove Garlic - Rosemary - Salt - Pepper - 1 Tablespoon Olive Oil Extra-virgin - Grilled Sliced Polenta

Recipe second for 4 people based on Salmon - cooking method oven.

Ingredients: 200 G Cleaned Cod - 100 G Salmon Fillet - 1 Leek - 1 Carrot - 1 Egg White - 100 G Cream - 1 Pack of Puff Pastry - Parsley - Olive Oil - Sweet Paprika - Salt

Recipe first for 4 people based on Mozzarella cheese - cooking method oven.

Ingredients: 400 G Egg Tagliolini Pasta - 300 G Mozzarella - 4 Anchovy Fillets in Oil - 2 Eggs - Grated Parmesan Cheese - 2 Tablespoons Butter - Pepper - Salt

Recipe second for 4 people based on Scallops - cooking method oven.

Ingredients: 8 Scallops - Extra-virgin Olive Oil - 100 G Breadcrumbs - 50 G Grated Cheese - 1 Clove Garlic - 1 Handful Parsley - Salt - Pepper

Recipe second for 4 people based on Tuna Fillet with tomato - cooking method oven.

Ingredients: 1 400 G Tuna Fillet - 200 G Cherry Tomatoes - 100 G Lettuce Salad - Lemon Thyme - Poppy Seeds - Extra-virgin Olive Oil - Salt

Recipe second for 4 people based on Chicken - cooking method pan.

Ingredients: 6 Chicken Breast Steaks - 2 Tablespoons Olive Oil - 4 Tablespoons Butter - Salt - Pepper - 2 Tablespoons Lemon Juice - 2 Tablespoons Capers - Parsley - 1 Sliced Lemon

Recipe second for 4 people based on Cod - cooking method pan fried.

Ingredients: 8 Cod Fillets - 80 G Butter - 1/2 Cup Liquid Cream - Some Marjoram Leaves - Flour - 1/2 Grapefruit - Salt - Pepper