Cooking recipes

Recipe appetizers for 4 people based on Clams.

Ingredients: 1 Loaf of Homemade Bread (Loaves of 400 g) - 1000 g Clams - Some Parsley Leaves - 3 Cloves of Garlic - 4 Tablespoons of Olive Oil - 1/2 Glass of Dry White Wine

Recipe first for 4 people based on Chili with tomato - cooking method pan fried.

Ingredients: 300 G Pasta Like Bucatini - 200 G Green Chillies - 300 G Perini Tomatoes - 4 Tablespoons Extra-virgin Olive Oil - 1 Garlic Clove - 4 Basil Leaves - Salt - Grated Parmesan Cheese

Recipe second for 4 people based on Shrimps - cooking method oven.

Ingredients: 400 G Frozen Shrimps - 25 Cl Dense Bechamel - 2 Eggs - Salt - For The Mould: - Butter

Recipe second for 4 people based on Veal - cooking method to boil fried.

Ingredients: 4 Ribs Of Veal (1500 G) - 120 G Snow Peas - 70 G Shelled Peas - 70 G Fresh Tomino Cheese - 50 G Ricotta Piemontese - 3 Cloves Garlic - 2 Eggs - 2 Onions - Celery - 1/2 Onion - Thyme - Aromatic Mince (marjoram-Chives-parsley) - Ground Breadcrumbs - Flour - Starch - Butter - 1/2 Glass Dry White Wine - A little Balsamic Vinegar - 3 Tablespoons Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Renette apples - cooking method oven.

Ingredients: 8 Buckwheat Crepes - 4 Renette Apples - 2 Tablespoons Quince Jam - 2 Tablespoons Honey - Butter - Sugar

Recipe first for 6 people based on Eel with tomato - cooking method fried.

Ingredients: For the Cuscusu: - 800 G Durum Wheat Semolina - For the Ghiotta (fish ragout): - 400 G Eel In Pieces - 300 G Grouper - 300 G Snapper (or Cod) - 200 G Redfish - 150 G Blonde Onion - 1 Chopped Garlic And Parsley - 1 Bay Leaf - 100 G Ripe Tomatoes - 1 Pinch Saffron - 50 G Shelled, Peeled And Chopped Almonds - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Beef.

Ingredients: 1200 G Beef - Carrot - Celery - Onion - Cloves - Pepper - Salt

Recipe appetizers for 4 people based on Dried ham.

Ingredients: 250 g high cut cooked ham - 1 boiled potato - 1 red pepper - 1 yellow pepper - 150 g mayonnaise - 1 boiled carrot - 4 pickled gherkins - 100 g canned peas - 6 boiled eggs - 2 bars of instant jelly 50 Cl Each - Salt

Recipe appetizers for 4 people based on Tuna with tomato.

Ingredients: 250 G Canned Tuna - 300 G Cherry Tomatoes - 2 Shallots - Lemon - Basil - Extra-virgin Olive Oil - 1 Loaf of Bread - Salt

Recipe second for 4 people based on Gilt-head bream with tomato - cooking method pan.

Ingredients: 1 Sea Bream - 1 Catalonia Salad Plant - Soy - 100 G Sun-Dried Tomatoes - 1 Basil Plant - 50 G Almonds - Salt - Pepper - Basil - Olive Oil