Cooking recipes

Recipe second for 4 people based on Swordfish.

Ingredients: 4 Swordfish Slices (800 G) - 1/2 Bottle Dry Sparkling Wine - Flour - 4 Tablespoons Olive Oil - Pepper - Salt

Recipe second for 4 people based on Sole.

Ingredients: 8 Fillets Of Sole - 120 G Almonds - 80 G Butter - 2 Eggs - Flour - Parsley - Salt - Pepper

Recipe appetizers for 4 people based on Polyps - cooking method to boil.

Ingredients: 1000 G Quite Small Very Fresh Octopus - 150 Cl White Wine Vinegar - 200 Cl Water - 3 Cloves Garlic In Small Pieces - 10 Mint Leaves - 10 Peppercorns - Salt

Recipe first for 1 people based on Broth.

Ingredients: 250 G Vegetable Broth - 2 Tablespoons Baby Pasta - 1 Teaspoon Extra-virgin Olive Oil - 1 Teaspoon Parmesan Cheese

Recipe first for 4 people based on Olives with tomato - cooking method fried.

Ingredients: 400 G Pasta Like Bucatini - 1 Onion - Garlic - 350 G Perini Tomatoes - 1/2 Yellow Pepper - 100 G Green Olives - Salt - Pepper - 1 Tablespoon Parsley - 2 Tablespoons Parmesan Cheese - 5 Tablespoons Olive Oil

Recipe second for 4 people based on Salmon trout.

Ingredients: 1 Salmon Trout 300 G - 200 G Russian Salad - 1 Glass Dry White Wine - 1 Tuft Parsley - 1 Bay Leaf - 1 Sage Sprig - 1 Rosemary Sprig - 1 Celery Stick - 1 Carrot - 1 Piece Cinnamon - 3 Nails Carnation - Salt - Pepper

Recipe first for 6 people based on Onion with tomato - cooking method to boil.

Ingredients: 150 Cl Water - 2 Potatoes - 2 Onions - 2 Leeks - 2 Carrots - 2 Turnips - 1 Stick Celery - 3 Cherry Tomatoes - Salt

Recipe appetizers for 4 people based on Rice - cooking method fried.

Ingredients: 1 Onion - 30 G Bacon - 80 G Butter - 250 G Rice - 50 Cl Stock Cubes - 300 G Calf Brain - Salt - 60 G Emmenthal Cheese - 2 Egg Yolks - Flour - 1 Egg - 100 G Breadcrumbs - 1 Glass Seed Oil

Recipe second for 4 people based on Pigeon - cooking method fried.

Ingredients: 4 pigeons - 4 slices of raw ham - 2 cloves of garlic - 1 bay leaf - 1 glass of broth - a little wine vinegar - olive oil - salt - pepper

Recipe appetizers for 4 people based on Red peppers with tomato - cooking method pan.

Ingredients: 800 G Fish Fillets (or Fish Steaks) - 2 Red Peppers - 2 Onions - 2 Lemons - 2 Ripe Tomatoes - 2 Garlic Cloves - A Few Coriander (or Mint) Sprigs - 1 Cup Palm Oil - 10 Cl Milk Of Dense Coconut - Salt