Rice recipes

Recipe first for 6 people based on Mushrooms.

Ingredients: 500 G Arborio Rice - 30 G Dried Mushrooms - 40 G Olive Oil - 40 G Butter - 50 G Grated Parmesan Cheese - 900 G Water - 1/2 Onion - 1 Spoon Thermomix Cube - Parsley - 10 Cl White Wine - salt

Recipe first for 4 people based on Sausage - cooking method fried.

Ingredients: 300 G Pork Loin - 300 G Peeled Sausage - 3 Sage Leaves - A little Olive Oil - 1 Chopped Onion - 400 G Carnaroli Rice - 1/2 Glass of Red Wine - 1 Ladle Hot Meat Broth - 300 G Peeled Figs - Parmesan cheese (optional)

Recipe first for 4 people based on Nettles.

Ingredients: 1 Onion - 300 G Rice - 1 Glass of Wine - 300 G Nettle Leaves - Broth - 70 G Grated Parmesan Cheese - 40 G Butter

Recipe first for 4 people based on Asparagus.

Ingredients: 150 G Rice For Soups (vialone) - 2 Tablespoons Granular Knorr Festive Broth - 400 G Thin Fresh Asparagus - Grated Parmesan Cheese

Recipe first for 6 people based on Potatoes.

Ingredients: 300 G Rice - 300 G Potatoes - 150 G Artichokes - 1 Onion - 50 Cl Vegetable Stock - 60 G Olive Oil - Grated Parmesan Cheese - Parsley - Salt - Pepper

Recipe first for 4 people based on Rice.

Ingredients: 100 G Rice - 200 G Chicken Breast - 100 G Raw Ham - 2 Eggs - 40 G Butter - Grated Parmesan Cheese - Salt - Broth

Recipe first for 4 people based on Rice.

Ingredients: 200 Cl Beef Broth - 400 G Rice - 4 Egg Yolks - Lemon Juice - Grated Parmesan Cheese

Recipe first for 4 people based on Butter.

Ingredients: 400 G Rice - 1 Tablespoon Parsley - 50 G Butter - 4 Tablespoons Grated Parmesan Cheese - 3/4 Cup Cream - Salt

Recipe first for 4 people based on Lentils.

Ingredients: 160 G Lentils - 1 Sprig Rosemary - 1 Spoon Extra-virgin Olive Oil - 2 Garlic Cloves - 2 Anchovy Fillets - 120 G Brown Rice - Salt

Recipe first for 4 people based on baby squid with tomato.

Ingredients: 350 G Rice - 400 G Cleaned Squids Ready For Cooking - 1 Onion - 1 Clove Garlic - 1 Tuft Chopped Parsley - 1 Spoon Canned Tomatoes - 1/2 Glass Olive Oil - 1/2 Glass Dry White Wine - Broth - Salt - Pepper