Rice recipes

Recipe first for 4 people based on Parsley.

Ingredients: 200 g of rice - 10 g of butter - 40 g of grated parmesan cheese - 1 stock cube - 1 tuft of parsley - 1 onion

Recipe first for 4 people based on Shrimps.

Ingredients: 300 G Rice - 300 G Shrimps - 300 G Asparagus Tips - 50 G Butter - 2 Tablespoons Olive Oil - 1 Onion - 1 Pinch Marjoram - 1 Tablespoon Cream - Cognac - Salt - Pepper

Recipe first for 4 people based on Strawberries.

Ingredients: 1/2 Onion - 80 G Butter - 320 G Rice - 12 Cl Wine - 100 Cl Broth - 50 G Strawberries

Recipe first for 4 people based on Peas - cooking method oven.

Ingredients: 300 G Roma Rice - 150 G Frozen Peas - 400 G Robiola Cheese - 3 Egg Whites - Grated Grana Cheese - Salt - Pepper - Butter

Recipe first for 2 people based on Scampi - cooking method to boil.

Ingredients: 150 g of rice - 200 g of small scampi - parsley - 1 clove of garlic - chilli pepper - a little white wine - olive oil - salt

Recipe first for 4 people based on Spinach.

Ingredients: 400 G Spinach - 400 G Rice - 1 Knob Butter - 1/2 Glass White Wine - Stock Cube - 2 Tablespoons Cream - 2 Tablespoons Grated Cheese

Recipe first for 6 people based on White Truffles.

Ingredients: 500 G Rice - 60 G Butter - 100 G Grated Parmesan Cheese - 1 Tablespoon Cream - 50 G White Truffles Cleaned From The Earth And Washed Or The Equivalent In Truffle Slices Or In Paté

Recipe first for 4 people based on Dandelion Leaves.

Ingredients: 300 G Unpolished Risotto Rice - 400 G Dandelion Leaves - 150 G Ricotta - 1 Shallot - 1/2 Onion - Extra-virgin Olive Oil - White Wine - Vegetable Stock - 1 Sage Leaf - Sea Salt

Recipe first for 6 people based on Chicken livers with tomato - cooking method pan oven.

Ingredients: 250 G Rice - 100 Cl Water - 150 G Butter - 4 Spoons Olive Oil - 4 Chicken Livers - 2 Slices Ham - 2 Red Peppers - 3 Tomatoes - 1 Onion - Saffron - Salt

Recipe first for 4 people based on Dried ham - cooking method pan.

Ingredients: 400 G Rice - 100 G Canned Peas - Butter - 100 G Ham - Chopped Chives - 6 Tablespoons Prague Ham Sauce - Salt - Pepper