Vegetable recipes

Recipe first for 4 people based on Carrots - cooking method to boil.

Ingredients: 2 Carrots - 2 Onions - 2 Potatoes - 1 Small Cauliflower - 100 Cl Water - 50 G Butter - 25 G Rye Flour - 25 G Oat Flour - Salt - Pepper

Recipe appetizers for 4 people based on Cherry Tomatoes with tomato.

Ingredients: 4 Slices of Homemade Bread (slices 1 cm high) - Garlic - 4 Tablespoons Extra-virgin Olive Oil - 500 G Cherry Tomatoes - Neapolitan Basil - Sea Salt - Freshly Ground Pepper

Recipe first for 4 people based on Spinach with tomato - cooking method oven.

Ingredients: For the Pasta: - 600 G Flour - 5 Eggs - 600 G Spinach - For the Béchamel: - 50 G Flour - 50 G Butter - 50 Cl Milk - Salt - Pepper - Nutmeg - For the Ragù: - Olive Oil Olive - Butter - Bacon - 1/2 Carrot - 1/2 Celery Stick - 2 Slices Onion - 200 G Beef - 100 G Pork - 1 Spoon Tomato Sauce - 1 Glass Milk - 1/2 Glass Cream - 100 G Raw ham - Salt - Pepper - Parmesan cheese

Recipe first for 4 people based on Broccoli with tomato.

Ingredients: 1 Green Broccoli 600 G - 450 G Peeled Tomatoes - 50 G Pine Nuts - 50 G Sultana Raisins - 2 Garlic Cloves - Parsley - Olive Oil - 400 G Mixed Short Pasta Type - Salt - Pepper

Recipe appetizers for 4 people based on Beans.

Ingredients: 1 Loaf of Homemade Bread (Loaves of 400 g) - 300 g Fresh Cannellini Beans - Some Sage Leaves - 2 Salt Salts - 1 Ground Black Pepper - 5 Tablespoons Olive Oil

Recipe first for 4 people based on Tomatoes with tomato.

Ingredients: 100 G Polenta - 100 G Pork Lard - 5 Tomatoes - 1/2 Shallot - 1 Chilli Clove - 2 Basil Leaves - 1 Onion - Butter - Parsley - Extra-virgin Olive Oil - Salt

Recipe appetizers for 4 people based on Iceberg salad.

Ingredients: Iceberg Salad - Some Croutons - Flaked Pecorino Cheese - Garlic Powder - Extra-virgin Olive Oil - Salt

Recipe first for 4 people based on Cabbage.

Ingredients: 120 Cl Water - 320 G Stale Apulian Bread From Altamura - 500 G Savoy Cabbage Cut Into Strips - 1 1/2 Spoons Extra-virgin Apulian Olive Oil - 80 G Pork Cheek - Salt - 1 Ground Pepper

Recipe first for 4 people based on Peppers.

Ingredients: For the vegetable broth: - 3 Onions - 3 Tablespoons Olive Oil - 250 G Leeks - 300 G Carrots - 150 G Celery - 150 G Zucchini - 300 G Green Peppers - 25 Cl Dry White Wine - 300 Cl Water - 1 sprig of thyme - 2 bay leaves - 1/2 clove of garlic - For the pepper cream: - 4 peppers of the same color - 60 g of onion brunoise - 2 tablespoons of olive oil - 1 tablespoon of lemon juice - 75 cl broth Vegetables - 12 Cl Cream - 1 Crushed Garlic Clove - 1 Thyme Sprig - 1 Rosemary Sprig - Salt - White Pepper

Recipe first for 4 people based on Spinach.

Ingredients: 350 G Rice - 100 G Chopped Boiled Spinach - 2 Small Zucchini - 1 Small Onion - 1 Rib Celery - 50 G Butter - Salt - Pepper - Olive Oil - Grated Parmesan Cheese - Meat Stock (or stock cube)