Amministratore

Recipe first for 6 people based on Beans with tomato.

Ingredients: 1 Pork Shank 400 G - 300 G Dried Borlotti Beans - 200 G Pork Shoulder - 150 G Chopped Celery, Carrot, Onion - 120 G Pork Rinds - 1 Piece Ham Ham - Bay Leaf - Cloves - 2 Cloves Garlic - Chives - Parsley - Onion - Tomato Paste - 2 Tablespoons Olive Oil - Salt - Black Peppercorns

Recipe appetizers for 4 people based on Egg - cooking method fried.

Ingredients: Sliced Stale Dark Bread - Eggs - Olive Oil

Recipe first for 4 people based on Cuttlefish.

Ingredients: 300 G Rice - 350 G Cuttlefish - Salt - 1 Bunch Parsley - 1/2 Glass Olive Oil - 2 Cloves Garlic - 100 Cl Fish Broth - 1/2 Glass Dry White Wine

Recipe second for 4 people based on Meat - cooking method oven.

Ingredients: 800 G Cooked Meat Of Any Kind - 100 G Raw Chicken Blended With 125 G Cream - 4 Slices Pancarré Soaked In Milk - 1 Egg - Salt - Pepper - Aromatic Herbs

Recipe first for 4 people based on Apple.

Ingredients: 300 G Parboiled Rice - 150 G Emmenthal Cheese - 1 Apple - 1 Celery Heart - 2 Spring Onions - 5 Spoons Olive Oil - Lemon - Chives - Parsley - Salt - Pepper

Recipe second for 6 people based on Veal - cooking method pan.

Ingredients: 3 Veal Kidneys - White Wine - Lemon Juice - Parsley - Rice - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Capon fish - cooking method oven.

Ingredients: 1 Large Capon Fish - 50 G Butter - 150 G Cultivated Mushrooms - 1 Glass of White Wine - 1 Lemon

Recipe appetizers for 4 people based on Flour - cooking method oven.

Ingredients: 1000 G Wholemeal Flour - 50 G Brewer's Yeast - Water - 1 pinch Salt

Recipe second for 4 people based on Chicken - cooking method fried.

Ingredients: 15 G Butter - 1 1/2 Tablespoon Flour - 2 Garlic Cloves - 4 Parsley Sprigs - 2 Chicken Breasts 125 G - 75 G Soft Cheese (Emmenthal Cheese) - 50 G Block Raw Ham - 1 Egg - 1 Tablespoon Lemon Juice - 1 Teaspoon Sweet Paprika - Salt - Pepper - Breadcrumbs - Oil For Frying

Recipe first for 4 people based on Zuchinis with tomato - cooking method pan fried.

Ingredients: 400 G Macaroni Type Pasta - 200 G Tomato Fillets - 2 Zucchini - 1 Aubergine - 1 Pickled Pepper - 1 Pinch Oregano - Abundant Olive Oil - 2 Tablespoons Wine Vinegar - 1 Pinch Salt