Fish and seafood recipes

Recipe second for 4 people based on Cod - cooking method pan fried.

Ingredients: 8 Cod Fillets - 80 G Butter - 1/2 Cup Liquid Cream - Some Marjoram Leaves - Flour - 1/2 Grapefruit - Salt - Pepper

Recipe first for 4 people based on Shrimp with tomato.

Ingredients: 1000 G Shrimps - 100 Cl Vegetable Stock - 500 G Ripe Tomatoes - 45 G Butter - 40 G Cheese Flour - 2 Teaspoons Curry Powder - Salt

Recipe second for 4 people based on Salted cod - cooking method oven.

Ingredients: 850 G Cod - 200 G Rice - 3 Boiled Eggs - 1 Bay Leaf - For the sauce: - 50 Cl Milk - 40 G Butter - 40 G Flour - 5 Cl Cod Cooking Stock - 2 Spoons Curry - Salt - Pepper White - Nutmeg

Recipe first for 6 people based on Clams with tomato.

Ingredients: 500 G Trenette Pasta - 500 G Clams - 12 Small Scampi - 1 Clove Garlic - A Little Tomato Sauce - 1/2 Glass Dry White Wine - A Few Pieces of Hot Chili Pepper - Extra-virgin Olive Oil - Salt

Recipe second for 4 people based on Salmon.

Ingredients: 500 G Fresh Salmon - Fine Karst Herbs - Lemon Juice - Salt - Pepper - Parsley - Olive Oil

Recipe second for 4 people based on Stockfish.

Ingredients: 1 500 g stockfish - 300 g grated breadcrumbs - 300 g pitted olives - 30 g butter - 4 cloves of garlic - rosemary - 1/2 glass of white wine - olive oil - salt - pepper

Recipe second for 4 people based on Tuna with tomato.

Ingredients: 1 Tuna Steak 600 G - 50 Cl White Wine - 2 Carrots - 4 Tomatoes - 1 Rib Celery - 1 Onion - Sage - Rosemary - A Few Lemon Slices - Parsley - Coarse Salt - Olive Oil

Recipe second for 4 people based on Flounder with tomato - cooking method fried.

Ingredients: 2 packs of plaice fillets (300 g packs) - 6 tablespoons olive oil - 6 tomato sauce - chopped parsley - garlic - salt - pepper - oregano

Recipe second for 4 people based on Fresh tuna.

Ingredients: 4 Slices of Fresh Tuna - 200 G Carrots - 200 G Turnips - 200 G Green Beans - 1 Shallot - Rosemary - Thyme - 1/2 Glass of White Wine - 2 Tablespoons Olive Oil - Salt - Pepper

Recipe first for 4 people based on Clams.

Ingredients: 100 Cl Broth - 2 Eggs - 50 G Clams - 100 G Shrimps - 150 G Rice - Chopped Parsley - Parmesan Cheese - 1/2 Glass White Wine