Fish and seafood recipes

Recipe second for 4 people based on Trout with tomato.

Ingredients: 1 Trout Of 1000 G - 250 G Butter - 250 G Champignon Mushrooms - 50 G Flour - 1 Glass Olive Oil - Parsley - 2 Onions - 4 Shallots - 6 Tomatoes - 75 Cl Dry White Wine - 1 Glass Broth - Flavorings Various - Salt - Pepper

Recipe second for 4 people based on Scampi - cooking method pan.

Ingredients: 16 Scampi - 200 G Mixed Salads (Trevisan salad, Rocket salad) - Pepper - 100 G Spinach - 80 G Pine Nuts - 1 Bunch of Tarragon - 2 Tablespoons Balsamic Vinegar - 6 Tablespoons Extra-virgin olive oil - Salt

Recipe first for 6 people based on Salted cod with tomato - cooking method fried.

Ingredients: For the Pasta: - 450 G Flour - Salt - For the Dressing: - 400 G Soaked Cod - 500 G Tomato Sauce - 30 G Dried Mushrooms - 1 Chopped Onion - 2 Chopped Garlic Cloves - 1 Bay Leaf - 1 Hot Pepper - 1 Tablespoon Chopped Parsley - 1 Pinch Cinnamon - Olive Oil - Salt

Recipe second for 4 people based on Swordfish with tomato - cooking method oven.

Ingredients: 4 Swordfish Slices - 8 Cherry Tomatoes in Oil - 2 Not Too Spicy Chillies - 1 Basil Sprig - 2 Tablespoons Wine Vinegar - 2 Tablespoons Extra-virgin Olive Oil - Salt

Recipe first for 4 people based on Clams with tomato - cooking method pan oven.

Ingredients: 400 G Bread Dough - 1000 G Clams - 350 G Ripe Tomatoes - 1 Handful Parsley - 1 Clove Garlic - 4 Tablespoons Olive Oil - Salt - Pepper

Recipe second for 4 people based on Herring - cooking method oven.

Ingredients: 400 G Stale Bread - 1 Cup Milk - 2 Tablespoons Melted Butter - 2 Desalted Herrings - 3 Egg Yolks - 1 Pinch Pepper - 3 Egg Whites - For The Moulds: - Butter - To Serve: - A Few Lemon Wedges

Recipe second for 4 people based on Shrimps.

Ingredients: 300 G Boiled Shrimps - 1 Box Hearts Of Palm - 1 Lemon - 3 Tablespoons Olive Oil - 2 Tablespoons Vodka - 1 Splash Tabasco - Salt - Pepper

Recipe second for 4 people based on Flounder.

Ingredients: 8 Plaice Fillets - 3 Shallots (or 1 Onion) - 1 Bay Leaf - Chopped Parsley - 1 Small Glass Brandy - Flour - Butter - Olive Oil - Salt - Pepper

Recipe second for 6 people based on Anchovies - cooking method oven.

Ingredients: 800 G Anchovies - 3 Garlic Cloves - 4 Tropea Red Onions - 5 Anchovy Fillets in Oil - Breadcrumbs - Parsley - Basil - 60 G Butter - Extra-virgin Olive Oil

Recipe second for 4 people based on Dogfish - cooking method to boil.

Ingredients: 4 Trance Dogfish (200 G Trance Each) - 3 Lemons - 80 G Butter - 1 Onion - 1 Bunch Parsley - 1 Glass Dry White Wine - 30 G Flour - 25 Cl Stock Dice - 150 G Champignon Mushrooms - 100 G Shrimps - 2 Egg Yolks - Salt - Pepper