Grilled recipes

Recipe second for 10 people based on Turkey - cooking method grill oven.

Ingredients: 1 Boneless Turkey (except the Legs) Of 3500 G - 600 G Dried Chestnuts - 1 Celery Stick - 750 G Sausage - 3 Spoons Brandy - A Few Slices Pork Lard - Broth - 1 Lemon - Salt - Pepper

Recipe second for 4 people based on Chicken - cooking method grill.

Ingredients: 1 Chicken Of 1500 G In Pieces Of 375 G - 1 Onion - 1/2 Glass Of Olive Oil - 5 Bay Leaves - 1/2 Lemon - 1 Sage Sprig - 1 Rosemary Sprig - 3 Chili Peppers - 1 Garlic Clove - 1 Handful Black Olives - Salt - Pepper

Recipe second for 6 people based on Scampi - cooking method grill.

Ingredients: 1200 G Scampi - 40 Cl Dry White Wine - Ginger Powder - 2 Shot Glasses Brandy - 1 Spoon Extra-virgin Olive Oil - Black Peppercorns

Recipe first for 4 people based on Zuchinis with tomato - cooking method grill oven.

Ingredients: 450 G Wholemeal Or Semi-Wheat Flour Type 2 - 10 G Dry Yeast In Granules - 8 Spoons Extra-virgin Olive Oil - Salt - To Dress: - 1 Aubergine - 2 Zucchini - 1 Yellow Pepper - Salt - 800 G Tomato pulp

Recipe second for 4 people based on Beef with tomato - cooking method grill.

Ingredients: 500 G Minced Beef - 1 Onion - 25 G Dried Mushrooms - 1 Tablespoon Tomato Concentrate - White Wine - Nutmeg - 100 G Frozen Peas - 1 Clove Garlic - Rosemary - Salt - Pepper - 1 Tablespoon Olive Oil Extra-virgin - Grilled Sliced Polenta

Recipe appetizers for 6 people based on Clams - cooking method pan grill oven.

Ingredients: 200 G Frozen Shortcrust Pastry - 200 G Cleaned Shrimp Tails - 200 G Shelled Clams - 200 G Fresh Ricotta - 2 Eggs - 3 Tablespoons Cream - 2 Tablespoons Chopped Parsley - 1 Clove Garlic - Olive Oil - Butter - Flour - Salt - Pepper - Dried Legumes

Recipe second for 4 people based on Tuna with tomato - cooking method pan grill fried.

Ingredients: 300 G Fresh Tuna - 3 Dried Tomatoes - 200 G Aubergines - 100 G Precooked Borlotti Beans - 1 Onion - 1 Sheet of Phyllo Dough - 1 Carrot - 1 Celery Stick - 1 Rosemary Sprig - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Mullets - cooking method grill.

Ingredients: 1 Mullet 800 G - 1 Rosemary Sprig - Chopped Parsley - 1 Lemon - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Dormouse - cooking method grill.

Ingredients: 800 G Moscardini - 1 Glass Dry White Wine - 1 Large Onion - 1 Tablespoon Chopped Basil - 2 Tablespoons Olive Oil - Salt - Pepper

Recipe second for 4 people based on Beef - cooking method grill.

Ingredients: 300 G Beef Pulp - 2 Eggs - 1 Bunch Parsley - 1 Handful Parmesan Cheese - Nutmeg - Little Olive Oil - Salt - Pepper