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Recipe second for 4 people based on Pig.
Ingredients: 4 Pork Frankfurters - 5 White Flesh Potatoes - Some Spoons Mayonnaise - Pitted Black Olives - Salt - Pepper
Recipe second for 4 people based on Pig with tomato.
Ingredients: 1000 G Pork Ribs - 60 G Butter - 500 G Potatoes - 2 Tablespoons Tomato Sauce - Broth - Olive Oil - 1 Celery - 1 Onion - 1 Carrot - Salt - Pepper
Recipe appetizers for 4 people based on Dried ham.
Ingredients: 4 Slices of Cooked Ham - 1 Jar of French Mustard - 6 Palm Hearts - 1 Cup of Mayonnaise
Recipe second for 4 people based on cockerel - cooking method fried.
Ingredients: 4 Cockerels - 1 Bunch of Parsley - 200 G Cultivated Mushrooms - 1 Onion - 1 Pepper - 200 Cl Broth - 1 Cup of Gelatin - 100 G Butter - 1 Truffle - 20 G Breadcrumbs - 1 Egg - 2 Tablespoons Flour - 1 Cup Cream - Salt and pepper
Recipe first for 4 people based on Chicken with tomato - cooking method fried.
Ingredients: 400 G Rice - Chicken (neck, wings, liver, heart) - 1 Onion - 1 Celery - 1 Carrot - Parsley - Sage - A little tomato preserve - Broth - Wine - Parmesan cheese - Butter - Salt - Pepper
Recipe second for 4 people based on Beef with tomato - cooking method oven.
Ingredients: 700 g of boiled beef cut into slices - 100 g of smoked bacon into slices - 4 boiled potatoes - olive oil - 6 cherry tomatoes - oregano - broth - salt - pepper
Recipe second for 4 people based on Pig with tomato.
Ingredients: 4 Slices Pork Loin (each 150 G slices) - 150 G Olive Oil - 1/2 Onion - Garlic - 80 G Pine Nuts - 80 G Sultana Raisins - 400 G Double Tomato Concentrate - Salt - Pepper
Recipe second for 4 people based on Chicken - cooking method pan to boil.
Ingredients: 500 G Chicken Breasts - 300 G Zucchini - 300 G Potatoes - 8 Basil Leaves - Salt - Extra-virgin Olive Oil
Recipe second for 4 people based on Veal.
Ingredients: 200 G Veal - 200 G Chicken - 1 Carrot - 1 Tuft Parsley - 4 Green Olives - 2 Sprigs Marjoram - 2 Eggs - 2 Tablespoons Olive Oil - Broth - Salt - 1/2 Onion
Recipe second for 4 people based on Beef.
Ingredients: 500 G Lean Beef Boiled - 2 Boiled Eggs - 2 Tablespoons Capers - 1 New Chill - 5 Pickled Gherkins - Parsley - 1 Teaspoon Mustard - Olive Oil - Wine Vinegar - 1 Pinch Salt - 1 Green Peppercorn