Meat recipes

Recipe second for 4 people based on Lamb - cooking method oven.

Ingredients: 500 G Minced Lamb Meat - 2 Aubergines - 2 Egg Yolks - Oregano - Parsley - 4 Tablespoons Olive Oil - Salt - Pepper

Recipe second for 4 people based on Chicken.

Ingredients: 2 Whole Chicken Breasts - 6 Small Zucchini - Abundant Parsley - 5 Tablespoons Olive Oil - Salt

Recipe second for 4 people based on Pig.

Ingredients: 1200 G Pork Tenderloins - 1 Glass of Red Wine - 30 G Butter - 4 Sage Leaves - Salt - Pepper

Recipe second for 4 people based on Lamb - cooking method oven.

Ingredients: 1 Leg Of Lamb Of 1500 G - 10 Cl White Wine - 50 G Fresh Ginger - 100 G Liquid Honey - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Turkey.

Ingredients: 1 Turkey 4000 G Empty And Deboned - 300 G Dried Chestnuts - 300 G Smith Apples - 300 G Williams Pears - 200 G Dried Prunes - 100 G Walnut Kernels - 50 G Minced Veal - 50 G Bacon - 50 G Butter - 2 small glasses Cognac - Rosemary - Sage - Salt

Recipe second for 4 people based on Chicken - cooking method pan.

Ingredients: 400 G Chicken Livers - 1 Chopped Onion - 1 Garlic Clove - 200 G Butter - Salt - Pepper - 2 Cognac Spoons - Thyme - Clarified Butter

Recipe second for 4 people based on Turkey - cooking method oven.

Ingredients: 8 Slices Turkey Breast - 8 Slices Cooked Ham - 2 Yellow Peppers - 50 G Smoked Bacon (50 G Slices) - 300 G Green Beans - 1 Onion - 8 Basil Leaves - 10 Cl Broth - 2 Tablespoons Extra Olive Oil - virgin - Salt - Pepper

Recipe second for 4 people based on Pig.

Ingredients: 600 G Pork Stew - 1 Small Glass Brandy - 4 Tablespoons Soy Sauce - 3 Green Peppers - 3 Red Peppers - 1 Onion - 4 Pickled Gherkins - Wine Vinegar - 1 Tablespoon Ketchup - 25 G Sugar - 60 G Butter - Olive oil - Salt - Pepper

Recipe second for 4 people based on Hen with tomato - cooking method pan fried.

Ingredients: 1 Rather Large Hen - 1 Onion - 1 Pepper - 1 Tomato - 2 Garlic Cloves - 1 Bay Leaf - 100 G Dried Shrimps - 100 G Raw Cashews - 100 G Raw Peanuts - 1 Tablespoon Wine Vinegar - 10 Cl Palm Oil - 10 Cl Thick Coconut Milk - A Few Mint Leaves - A Few Sprigs Of Parsley - Salt

Recipe second for 4 people based on Pig - cooking method pan.

Ingredients: 8 Pork Loin Slices (total weight 600 G) - 3 Small Spring Onions - 4 Pineapple Slices (preferably Fresh) - 20 G Sliced Almonds - 20 G Extra-virgin Olive Oil - Salt - Black Pepper - Ground Chilli - 1 /2 Tbsp Worcestershire Sauce (or Soy Sauce)