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Recipe first for 4 people based on Dried ham.
Ingredients: 250 G Egg Fettuccine Pasta - 100 G Fat And Lean Raw Ham - 1 Sachet Dried Mushrooms - 30 G Butter - 20 Fresh Basil Leaves - 40 G Grated Parmesan Cheese - Salt - Pepper
Recipe second for 4 people based on Chicken - cooking method grill.
Ingredients: 8 Chicken Breast Slices - 1/2 Small Aubergine - 150 G Robiola Cheese - 1 Garlic Clove - 1 Basil Tuft - 3 Parsley Sprigs - 1 Thyme Sprig - 1 Marjoram Sprig - 4 Tablespoons Extra-virgin Olive Oil - 1 /2 Glass Dry White Wine - Salt - Pepper - To Accompany: - 200 G Mixed Green Salad (Lollo Lettuce Salad, Valerianella Salad), - 1 White Celery Heart - 50 G Boiled Cannellini Beans - 4 Tablespoons Extra-virgin Olive Oil - 2 Spoons Vinegar - Salt - Pepper
Recipe second for 4 people based on Rabbit - cooking method oven.
Ingredients: 1 Rabbit - 1 Shallot - Fresh Ginger - Thyme - Marjoram - Mint - Rosemary - Sage - Wine Vinegar - Extra-virgin Olive Oil - Salt - White Pepper
Recipe second for 4 people based on Pig.
Ingredients: Pork Loin Chops 150 G - 1 Sprig Rosemary - A Few Sage Leaves - Parsley - Garlic - A Few Basil Leaves - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Chicken - cooking method oven.
Ingredients: 1 Chicken - 1 Bottle Dry White Wine - 1 Clove Garlic - Rosemary - 2 Tablespoons Olive Oil - Salt - Pepper
Recipe second for 4 people based on Pig.
Ingredients: 4 Pork Sausages
Recipe second for 4 people based on Veal - cooking method oven.
Ingredients: 2 Veal Chops - 4 Slices Raw Ham - 100 G Asiago Cheese - 20 Cl Cream - Marjoram - Rosemary - Extra-virgin Olive Oil - Salt - Pepper
Recipe second for 4 people based on Pig - cooking method fried.
Ingredients: 40 G Butter - 500 G Diced Pork Loin - 40 G Butter - 3 Tablespoons Minced Shallot - 2 Cups Flour - 6 Eggs - 1 Cup Milk - Salt - 1 Leek - Oil For Frying - For Garnish: - Watercress
Recipe appetizers for 4 people based on Speck.
Ingredients: 3 Speck Slices - 40 G Walnuts - 1 Apple - 1 Lemon (juice) - 1 Tablespoon Sugar - Olive Oil - Salt - Pepper
Recipe second for 6 people based on Rabbit - cooking method oven.
Ingredients: 1 Rabbit - 30 G Butter - 3 Spoons Olive Oil - 1 Clove Garlic - Abundant Rosemary - Salt - Pepper