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Recipe second for 4 people based on Chicken - cooking method pan fried.
Ingredients: 1 Chicken - 2 Eggs - 50 G Clarified Butter - Flour - Fresh Breadcrumbs - 1 Glass of Olive Oil - Lemon Juice - Salt - Pepper
Recipe first for 4 people based on Artichokes - cooking method pan.
Ingredients: 400 G Pasta Like Tagliatelle - 100 G Cooked Ham - 3 Artichokes - 1 Clove Garlic - 1 Tuft Parsley - 4 Spoons Olive Oil - 50 G Butter - 30 G Grated Parmesan Cheese - 1 Lemon - Salt - Pepper
Recipe first for 4 people based on Zuchinis - cooking method pan fried.
Ingredients: 400 g of vermicelli-type pasta - 2 large courgettes - 200 g of mozzarella - extra-virgin olive oil - 1 glass of white wine - 1 egg - breadcrumbs - 1 clove of garlic - fresh mint - salt - pepper
Recipe first for 4 people based on Mussels with tomato - cooking method pan oven.
Ingredients: 350 g Linguine-like pasta - 300 g mussels - 400 g clams - 1 can of peeled tomatoes cut into small pieces - 3 cloves of garlic - olive oil - oregano - basil - salt - pepper
Recipe second for 4 people based on Mullet with tomato - cooking method pan fried.
Ingredients: 1000 G Mullet - 800 G Tomatoes - 1 Onion - 2 Garlic Cloves - 1 Tablespoon Chopped Parsley - 100 G Flour - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Salted cod - cooking method pan.
Ingredients: Olive Oil - 600 G Cod In Large Pieces - 1 Chopped Onion - Abundant Parsley - 600 G Peas - Salt - Broth (or White Wine)
Recipe first for 4 people based on Pesto with tomato - cooking method pan.
Ingredients: 500 G Egg Tagliatelle Pasta - 1 Glass Tomato Puree - 40 G Butter - 2 Tablespoons Pesto In Jar - Grated Parmesan Cheese - 2 Tablespoons Pine Nuts - 4 Walnuts - Salt - Pepper
Recipe appetizers for 6 people based on Egg - cooking method pan.
Ingredients: 12 Slices Slightly Stale Briosciato Bread - 3 Eggs - 40 Cl Milk - 50 G Butter - 4 Tablespoons Sugar - To Accompany: - Fruit Jam - Fresh Seasonal Fruit
Recipe appetizers for 4 people based on Chicken livers - cooking method pan.
Ingredients: 4 Slices Homemade Bread - 250 G Chicken Livers - 75 G Butter - 1/2 Glass Cognac - 1/4 Glass Meat Broth - 1 Teaspoon Lemon Juice - 1 Clove Garlic - 1 Slice Pancarré - Milk - 1 Pinch Salt - 1 ground pepper
Recipe second for 4 people based on Prawns - cooking method pan.
Ingredients: 16 Fresh Prawns - 8 Apricots - 2 Golden Apples - 1 Lemon - 2 Cognac Shot Glasses - 5 Tablespoons Extra-virgin Olive Oil - Salt - Pepper