Recipes by cooking method

Recipe second for 4 people based on Chicken - cooking method oven.

Ingredients: 1 Chicken 1000 G - 50 G Bacon - 100 G Cooked Ham - 50 G Sausage - 1 Garlic Clove - 50 G Minced Veal - 1 Egg - 100 G Pitted Black Olives - 1 Bunch Parsley - 1 Glass of Milk - 1 Sandwich (crumb) - Salt - 1 Grated Nutmeg - 6 Tablespoons Olive Oil - 600 G Buttered Brussels Sprouts

Recipe second for 4 people based on Anchovies - cooking method pan to boil fried.

Ingredients: 500 G Tiny Anchovies - Durum Wheat Flour - White Wine Vinegar - Olive Oil - Garlic - Sage - Salt

Recipe appetizers for 4 people based on Fontina - cooking method oven.

Ingredients: 100 G Fontina Cheese - 100 G Cooked Ham - Butter - Bechamel

Recipe second for 4 people based on Rabbit - cooking method oven.

Ingredients: 1 Rabbit In Pieces - 6 Potatoes - 3 Garlic Cloves - Parsley - Salt - Pepper - Olive Oil

Recipe appetizers for 4 people based on Egg - cooking method oven.

Ingredients: 10 Slices of Bread - 2 Eggs - 1 Glass of Milk - 50 G Butter - 120 G Cooked Ham - 50 G Gruyere Cheese - Salt

Recipe second for 4 people based on Rabbit with tomato - cooking method pan fried.

Ingredients: 1 Rabbit - 500 G Potatoes - 3 Peppers - 2 Onions - 1 Aubergine - Tomato Sauce - 1 Tablespoon Capers

Recipe second for 6 people based on Duck - cooking method oven.

Ingredients: 1 Duck - 500 G Veal - 500 G Lean Pork - 5 Apples - 100 G Cream - Salt - Olive Oil - 250 G Blueberries - 1 Glass Red Wine - Cinnamon

Recipe appetizers for 4 people based on Salted cod - cooking method fried.

Ingredients: 600 G Soaked And Beaten Cod - 1 Glass Hot Milk - 4 Eggs - 1 Teaspoon Spices - 1 Pinch Pepper - Breadcrumbs - Olive Oil

Recipe first for 4 people based on Bread crumbs - cooking method oven.

Ingredients: For the Pasta: - 210 G Flour - 210 G Breadcrumbs - 2 Eggs - Salt - For the Dressing: - 70 G Basil Leaves - 30 G Pine Nuts - 1/2 Clove Garlic - Grated Parmesan Cheese - 30 G Butter - Oil D'oliva - Flour - 30 Cl Milk - Salt

Recipe appetizers for 6 people based on Bacon - cooking method pan fried.

Ingredients: 400 G Medium Aged Gouda Cheese - 120 G Sliced Smoked Bacon - 1 Cup Flour - 1 Egg - 150 G Breadcrumbs - Oil For Frying