Recipe first for 4 people based on Tomatoes with tomato - cooking method pan.
Ingredients: Olive Oil - Abundant Garlic - 300 G Diced Pork Pulp - 5 Cl Red Wine - 500 G Peeled And Chopped Ripe Tomatoes - Salt - Bay Leaf - Chili Pepper - Grated Pecorino Cheese - Macaroni Type Pasta
Recipe second for 4 people based on Salted cod - cooking method pan.
Ingredients: 1200 G Cod - 100 G Olive Oil - 200 G Sliced Onion - 1 Glass White Wine - Abundant Chopped Parsley - Pepper - Salt (optional)
Recipe second for 4 people based on Scallops - cooking method pan oven fried.
Ingredients: 12 Scallops - 2 Eggs - 70 G Breadcrumbs - 1/2 Cup White Flour - Abundant Oil For Frying - A Few Tufts Parsley - Salt
Recipe appetizers for 4 people based on Smoked salmon - cooking method pan.
Ingredients: 125 G Smoked Salmon - 10 Eggs - 8 Cl Cream - 20 G Butter - 1 Tuft Parsley
Recipe appetizers for 4 people based on Crab - cooking method oven.
Ingredients: 1 Can of Crab Meat - A Little Bechamel - 4 Eggs - Salt - Pepper
Recipe first for 4 people based on Squid with tomato - cooking method pan fried.
Ingredients: 280 G Penne Type Pasta - 200 G Zucchini - 400 G Squid - 2 Tablespoons Olive Oil - 1 Garlic Clove - 1 Bay Leaf - 1/2 Glass White Wine - 2 Tablespoons Parsley - 4 Thinly Sliced Basil Leaves - 180 G Cherry Tomatoes - 1 Chilli Tip - 50 Cl Sunflower Seed Oil - 40 G Flour - Salt - Pepper
Recipe first for 2 people based on Mullet Fillets with tomato - cooking method pan fried.
Ingredients: 150 G Wholemeal Spaghetti Type Pasta - 120 G Mullet Fillets - 100 G Tomatoes - 2 Tablespoons Olive Oil - Chopped Parsley - Salt
Recipe appetizers for 6 people based on Artichokes - cooking method pan oven.
Ingredients: 500 G Flour - 500 G Herbs - 12 Artichokes - 100 G Pecorino Cheese - 50 G Parmesan Cheese - 50 G Butter - 2 Slices Pancarré - Olive Oil - Milk - Lemon Juice - 1 Tablespoon Chopped Fresh Marjoram - Onion - 1 Pinch Salt - Pepper
Recipe second for 4 people based on Gilt-head bream - cooking method oven.
Ingredients: 1 Sea Bream 1500 G - 100 G Pitted Black Olives - 100 G Pitted Green Olives - 4 Potatoes - 1 Glass of White Wine - Salt - Pepper - 1 Drizzle of Olive Oil
Recipe appetizers for 4 people based on Buffalo Mozzarella - cooking method pan.
Ingredients: Pepper - Salt - Oregano - 10 Cl Olive Oil - 6 Tablespoons Breadcrumbs - 2 Eggs - 6 Tablespoons Flour - 400 G Buffalo Mozzarella