Meat recipes

Recipe first for 4 people based on Sausage Meat with tomato - cooking method pan.

Ingredients: 300 G Rice - 1 Potato - 2 Carrots - 1 Celery - 4 Tablespoons Dried Peas - 2 Tomatoes - 50 G Bacon - 50 G Butter - 150 G Sausage Meat - Salt - Pepper

Recipe first for 4 people based on raw ham - cooking method pan.

Ingredients: 300 G Fresh Tagliolini Pasta - 80 G Raw Ham In Strips - 1 Finely Sliced Onion - 1 Bunch Parsley - Olive Oil - 1 Pinch Salt - 1 Pinch Pepper

Recipe second for 4 people based on Chicken.

Ingredients: 4 Chicken Breasts - 50 G Raw Ham - 4 Tablespoons Frozen Peas - Sweet Wine - 1/2 Glass Cream - Flour - Broth - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Chicken livers.

Ingredients: 750 G Pasta Like Potato Gnocchi - 150 G Chicken Livers - 1 Onion - 1 Small Glass Marsala Wine - 1 Bay Leaf - Grated Parmesan Cheese - Olive Oil - Butter - Salt - Pepper

Recipe second for 4 people based on Pig.

Ingredients: 8 Sausages - 1/2 Glass Dry White Wine - Rosemary - Sage - Celery - Basil - Thyme - Parsley - Marjoram - Shallot - Mint - Tarragon

Recipe first for 6 people based on raw ham - cooking method fried.

Ingredients: 300 G Flour - 4 Eggs - 300 G Chopped Beef Pulp, Veal Rump And Pork Loin - 100 G Chopped Raw Ham - 100 G Grated Parmigiano Reggiano Cheese - Nutmeg - Sage - Bay Leaf - Rosemary - 1/2 Glass of Dry White Wine - 50 G Butter - 1 Carrot - 1 Stick Celery - 1 Onion - 200 Cl Meat Broth - Salt - Pepper

Recipe second for 4 people based on frogs - cooking method fried.

Ingredients: 1000 G Frogs' Legs - Flour - Olive Oil - 1 Onion - Parsley - Oregano - 1 Bay Leaf - 1 Glass of Wine Vinegar - Pepper - Salt

Recipe second for 4 people based on Beef - cooking method pan to boil.

Ingredients: 1 Carrot Sliced - 1 Onion Sliced - 1 Celery Sliced - 1 Glass Red Wine - 4 Slices Fillet Of Beef - Rosemary - Salt - Pepper - 15 G Butter

Recipe first for 4 people based on Sausages.

Ingredients: 400 G Flour - 400 G Mixed Mushrooms - 1 Onion - 1 Garlic Clove - 2 Tablespoons Chopped Parsley - Olive Oil - Salt

Recipe second for 4 people based on Veal - cooking method oven fried.

Ingredients: 400 G Slices Of Veal - 200 G Spinach - 150 G Caciotta D'Urbino Cheese - 3 Eggs - 150 G Milk - 1/2 Leek - 2 Potatoes - Flour - Extra-virgin Olive Oil - Salt